|Species/Subspecies:||Staphylococcus hominis subsp. hominis|
|Category:||In the normal flora|
|Etymology:||Genus name: bunch of grape-like cocci (coccus means a grain or berry).|
Species epithet: from a human.
Subspecies epithet: see species epithet.
|Significance:||[Of minor importance]|
|Type Strain:||DM 122 = ATCC 27844 = CCUG 35516 = NCTC 11320.|
||Form medium sized white to tan colonies (2-4 mm in diameter).|
|Micromorphology:||Non-motile cocci (1-1.5 µm in diameter), which appear in tetrads or in pairs.|
|Gram +/Gram -:||G+|
|Other Enzymes:||Coagulase -|
|Fermentation of carbohydrates:||
|Spec. Char.:||Optimal growth at 28-40°C.|
|Reservoir:||Skin of animals and humans.|
|Disease:||Is usually a harmless commensal, but can cause infections in individuals with weakened immune systems.
|Hosts:||Animals and humans|
|16S rRNA Seq.:|
|Taxonomy/phylogeny:||About 70 species and subspecies have been described within the genus Staphylococcus.|
|Comment:||Can produce a thioalcohol which contributes to the odour of the body.|
|Reference(s):||No. 145, 146|
|New families introduced within the order Enterobacterales|
The order Enterobacterales (formerly called Enterobacteriales) previously consisted of bacteria with different properties and phylogenetically, these bacteria were far apart. In order for the taxonomy to be more in line with phylogeny, some of these bacteria have, therefore, been sorted into 6 new families.Published 2022-04-13. Read more...